Spanish Rice


  • 2 cups of rice long grain
  • 3/4 cup oil
  • 1/2 cup tomato sauce
  • 6 stems cilantro (optional)
  • 1 tsp. salt
  • 1 tsp. minced garlic
  • 4 cups of water
  • 1 chicken flavored bouillon cube
  • dash of cumin
  • dash of garlic pepper
  • Instructions

Heat oil in a large frying pan on medium heat.
Add rice and cook until golden brown.
Add 1 chicken flavored bouillon cube to 4 cups water and microwave for 3 minutes.
When rice is brown, add water, tomato sauce, salt, garlic, cumin, and garlic pepper to the pan.
Stir and cover the pan. Let simmer for 40 minutes. to an hour.